Bliss of Earth Indian 100gm Stone Flower, Dagad Phool, Kalpasi, Patthar Ke Phool Aromatic Spice Great for Cooking Biryani,Stew & Various Dishes – Fast Shipping to USA & Canada

  • Kalpasi, commonly known as Stone Flower, is a type of lichen utilized as a spice in India. This spice is primarily featured in dishes such as nahari, Bombay biryani, and various stews.
  • Stone Flower appears dark green or black on the outside, with a white interior. Kalpasi possesses a robust earthy fragrance and a dry texture, and it is also recognized for its medicinal benefits.
  • The flavor of Stone Flower is notably bitter and can be described as pungent; however, when incorporated into recipes and cooked, it contributes a delightful smoky essence.
  • In Maharashtrian cuisine, Stone Flower is a key ingredient in goda masala, as well as in East Indian bottle masala and North Indian garam masala.
  • Additionally, Stone Flower is frequently employed as a thickening agent for soups, enhancing both flavor and aroma in dishes.

Original price was: $16.74.Current price is: $11.26.

(7 customer reviews)

Free Delivery on 3 Quantities or 3 Products
Delivered in 8-17 days

Order help?
Connect with us on WhatsApp – personal support, not a chatbot.

📱 Chat on WhatsApp

Guaranteed Safe Checkout

Features & Compatibility

The Earth Stone Flowers, commonly referred to as patthar ke phool or dagad phool in Hindi, are among the most distinctive spices in Indian cooking. This rare dried flower is a key ingredient in many Chettinad dishes. Known as kalpasi, stone flower is a soft, brownish-black lichen that imparts a characteristic dark hue to various culinary creations. It possesses a robust earthy aroma and a dry, airy texture. This spice is predominantly utilized in Chettinad cuisine, with some applications in Hyderabadi and Marathi dishes as well.

Additional information

Ship to countries

United States, Canada

Brand

BLISS OF EARTH

Sold By

Yamuna Desi Store

weight

100 g

Customer Reviews

7 reviews for Bliss of Earth Indian 100gm Stone Flower, Dagad Phool, Kalpasi, Patthar Ke Phool Aromatic Spice Great for Cooking Biryani,Stew & Various Dishes – Fast Shipping to USA & Canada

  1. Isha

    Fresh and pungent kalpasi, enhances Indian recipes.

  2. Sai

    Hard to find, great quality stone flower.

  3. Aryan Iyer

    Adds unique taste to slow-cooked meals.

  4. Evelyn

    Excellent for biryani and meat dishes.

  5. William

    Great for regional dishes, perfectly packed.

  6. Liam

    Clean, strong, and flavorful for authentic cooking.

  7. Emma

    Aromatic spice adds earthy flavor to biryanis and gravies.

Add a review

Your email address will not be published. Required fields are marked *