JAGS Saffron Original Kashmir Lacha Saffron/ Kesar/ Keshar (Certified Grade A) Pack of 1 (1gram)

JAGS Kashmiri saffron is a spice extracted from the blossom of Crocus sativus, commonly referred to as the “saffron crocus.” The vibrant crimson stigmas and styles, known as threads, are harvested and dried for use primarily as a flavoring and coloring agent in culinary dishes. Historically, saffron has ranked among the most expensive spices in the world by weight. It imparts a unique bittersweet fragrance reminiscent of honey and hay, and its flavor mirrors this aroma. To truly appreciate its taste, one must experience it firsthand. JAGS Natural & Pure Kashmiri saffron is free from additives, featuring 100% Pure Kashmir Saffron Threads packaged in an airtight glass container. This exceptional spice is rich in essential minerals such as copper, potassium, calcium, manganese, iron, selenium, zinc, and magnesium. Presently, saffron is commercially cultivated in countries including Iran, Greece, Morocco, Spain, Kashmir, and Italy. Notably: 1. Each crocus flower produces only three stigmas. 2. Each stigma is meticulously harvested by hand. 3. The threads are carefully collected and then dried, either over charcoal or in sunlight.