No Cholesterol, Minimal Saturated Fat – May Assist in Reducing LDL Cholesterol, Rich in Beneficial Fats – MUFA & PUFA (Unsaturated Fatty Acids).
Zero Cholesterol, Low Saturated Fat – May Aid in Lowering LDL Cholesterol.
Extra Light Olive Oil Flavor, Premium Edible Grade, Ideal for Deep Frying, Roasting, and Healthy Cooking. Olive oil is perfectly suited for Indian cuisine due to its high smoke point, making it ideal for all your high-temperature cooking needs, such as frying.
Caleb Rivera –
Cold pressed, chemical free, rich in antioxidants.
Charlotte Collins –
Michael –
Combo pack of wood pressed organic olive and rice bran oils.
Anjali Bhatia –
Krishna –
Vasquez –
Chemical Free 500 ml X 2
Rachel –
Kachi Ghani