Urban Platter Chinese Five-Spice Powder Shaker Jar, 70g

The Chinese five-spice blend is an essential component of Chinese cuisine, frequently employed in a method known as “flavor potting,” where meat is immersed in a savory sauce and slow-cooked for extended periods. This blend typically features the most prevalent spices found in five-spice powder, combining the sweet notes of star anise, cloves, and cinnamon with the sharpness of Szechwan pepper, all harmonized with ground fennel seeds. While some recipes call for equal amounts of each spice, others may emphasize one to enhance a particular flavor. Overall, the profile of Chinese five-spice is largely characterized by the fragrance and taste of star anise. It is a common ingredient in various Asian dishes, as its sweet and tangy flavor pairs beautifully with rich meats such as pork and duck. Additionally, a sprinkle of about a teaspoon of Chinese five-spice can elevate stir-fried vegetables during cooking. When combined with a touch of salt, it creates an excellent spice rub for chicken, duck, pork, and seafood.