OrganoNutri Super-Fresh Flax Seeds are premium, natural superseeds that serve as a nutritious safeguard, offering an exceptional source of protein and fiber. Commonly referred to as Alsi, these small, glossy, flat seeds can be incorporated into a variety of dishes. They are a compact reservoir of essential nutrients.
**Health Benefits of Flax Seeds**
**Omega-3 Fatty Acids**
OrganoNutri Flaxseeds are rich in Omega-3 essential fatty acids, often termed “good” fats, which have been linked to heart health benefits. A single tablespoon of ground flaxseed provides approximately 1.8 grams of plant-based omega-3s.
**Lignans**
These seeds are abundant in lignans, which possess both plant estrogen and antioxidant properties. OrganoNutri Flaxseeds boast 75 to 800 times more lignans compared to other plant foods.
**Fiber**
Just one tablespoon of flaxseeds delivers 3 grams of fiber, accounting for 8-12% of the daily recommended intake for men and women, respectively. Flaxseeds contain both soluble and insoluble dietary fiber, promoting regular bowel movements.
**Protein**
Flaxseeds are an excellent source of plant-derived protein, rich in amino acids such as arginine and aspartic acid. Research indicates that flaxseed protein can enhance immune function, reduce cholesterol levels, and exhibit antifungal properties.
Sanya Kapoor –
Raw flax seeds provide a rich, nutty flavor to your meals.
Johnson –
Ideal for snacking or adding to baked goods for extra nutrition.
Ritter –
Packed with nutrients, flax seeds promote digestive health.
Charlotte Brown –
Full of omega-3s, perfect for supporting heart health.
Craig –
Perfect for adding to smoothies, salads, or homemade granola.
Richard –
2 Kg
Jason –
A great source of healthy fats, fiber, and antioxidants.