MAGGI Nutri-Licious Masala Veg Atta Noodles boast an enticing aroma and a delectable masala flavor crafted from a blend of 20 spices and herbs. These spices are expertly roasted to achieve a delightful fragrance that you will adore (for further details, please refer to the packaging). MAGGI Nutri-Licious Masala Veg Atta Noodles offer a wonderful fusion of tasty and nutritious wheat flour (atta) along with vibrant vegetables and a medley of spices and herbs. Packed with the benefits of whole wheat, each serving is not only satisfying but also nourishing. Each portion (72.5g) of MAGGI Masala Veg Atta Noodles serves as a source of fiber and iron (for more information, consult the packaging).
Preparation Instructions: Break the noodle cake into four segments. Add the noodles and tastemaker to 225 ml (1 teacup) of boiling water. Cook for 3 minutes in an open pan, stirring occasionally. Do not drain the excess water. Let it sit for 1 minute after cooking. Serve hot.
Storage Guidelines: Keep in a cool, dry, and sanitary location to safeguard against insects, pests, and strong odors.
Patricia Williams –
Loved the healthy spin on Maggi.
Aiden –
Hearty and wholesome for any meal.
prometheus.fire.ingenuity@gmail.com –
Healthy twist with 100% atta noodles.
Vivaan Khan –
Doesn’t feel heavy after eating.
Jaycee –
Fiber-rich with the same tasty masala.
Aarav –
Great option for nutritious snacking.
Aahana Bansal –
Appetizing aroma and balanced spices.