Karma Kettle Sakura Collection – Matcha Green Tea (Sital patti packaging) – 50 grams – Fast Shipping to USA & Canada

“Discover treasures from the land of the rising sun, right in your teacup. If your vision of the ideal gift encompasses providing an exceptional tea experience while being environmentally conscious, you?ve come to the perfect destination! Our products are meticulously handcrafted using reeds and grasses from the Poaceae family, offering sustainable alternatives that enhance our daily lives in a healthier and more natural way. As a homegrown brand, Karma Kettle is deeply committed to the zero-waste philosophy, continuously striving for sustainability and organic offerings.

Introducing our eco-friendly pouches:

**IN THE POUCH:**

**Stone Ground Matcha:** Sourced from Shizuoka, Japan, our Matcha is 100% stone-ground and packed with nutrients, allowing your body to fully benefit from this superfood. It presents sweet vegetal aromas, and upon tasting, you?ll detect subtle hints of sweetness and umami (broth) flavor.

**Matcha Berry:** A delightful twist on traditional Matcha, this easy-to-enjoy blend features the jammy essence of blackberries, blueberries, and cranberries. It can be savored hot or cold, offering a fruity berry profile with sweet and sour undertones.

**Matcha Lemongrass Ginger:** This invigorating superfood infusion is designed to bolster your immunity. It combines Matcha with fragrant lemongrass, delivering earthy, vegetal, and citrus notes on the palate.

**Sencha:** Indulge in the authentic flavors of Japanese Sencha tea, rich in fresh grassy vegetal notes. Our sencha green tea is a powerhouse of antioxidants and catechins that enhance your immune system. The leaves are hand-picked and hand-rolled, ensuring a journey from the garden to your cup. Its delicate aroma of green vegetation translates into seaweed or grassy notes on the palate, culminating in a clean and smooth finish.

**Hojicha with Chamomile:** Relish the rich, naturally sweet flavor of Japanese roasted green tea, characterized by its reddish-brown loose leaves, paired with chamomile. Hojicha is crafted by slowly roasting tightly rolled leaves, resulting in a unique and comforting blend.”