**Product Overview**
Black pepper powder, derived from crushed black pepper?often referred to as the “King of Spices”?is a highly esteemed spice frequently utilized in culinary applications. Renowned for its numerous pharmacological properties, 24 Mantra Organic Black Pepper Powder is crafted from organic, pure, and meticulously processed black pepper. This spice powder is among the most widely used, perfect for sprinkling on soups, salads, omelets, sandwiches, and even enhancing the flavor of milk and tea! With its myriad health benefits, 24 Mantra Organic Black Pepper Powder is an invaluable addition to everyday cooking.
**From the Manufacturer**
Organic spices infuse dishes with delightful aromas and flavors. Black pepper, the dried mature fruit of a tropical perennial climbing plant, is celebrated as the king of spices. 24 Mantra’s black pepper powder is a condiment made from certified organic ingredients, hailing from India, where it is a well-known staple. Commonly referred to as kali mirch powder, it pairs excellently with table salt. This black pepper powder boasts a spicy, pungent flavor, making it ideal for cooking gingerbread, meats, vegetables, soups, and even as a light seasoning for fresh fruits, beverages, or fried eggs. It can also be combined with other spices to elevate taste. Additionally, black pepper powder is incorporated into various medicinal and beauty products, offering a wide range of therapeutic benefits, including relief from joint pain, insect bites, constipation, and respiratory ailments. All 24 Mantra products are certified organic.
**What Does Organic Mean?**
Organic refers to a holistic approach to growing and processing food, emphasizing reliance on an ecological system that thrives on nutrient-rich soil and time-tested practices to cultivate crops that resist pests and diseases. Organic farming prohibits the use of toxic, persistent pesticides and fertilizers that can contaminate soil, air, water, and food. Instead, organic farmers employ crop rotation, beneficial insects, local methods, and composted manure to enrich the soil. They address pest and disease challenges in ways that protect the planet, demonstrating wisdom and sustainable practices.
**Key Benefits**
– Free from pesticides and harmful chemicals
– Enhanced nutrition, rich in antioxidants
– Superior taste
– Improved ecological balance
– Sustainable practices for a better future
– Safe food options
– No water contamination
– Better livelihoods for farmers
**10 Reasons to Choose Organic**
1. Safeguard your family from cancer-causing pesticides
2. Eliminate chemicals from your diet
3. Experience the taste of health and nutrition
4. Lower health risks with organic purity
5. Consume foods that meet international standards
6. Support planet-friendly organic farming
7. Prevent water pollution through chemical-free practices
8. Benefit from diverse crops, preserving agricultural variety
9. Empower small farmers and reduce reliance on middlemen for sustainable livelihoods
10. Foster harmony with nature
**Our Standards**
We are certified by the US, EU, and India. Organic certification is a process that enables producers of organic food and agricultural products to validate their offerings through internationally recognized certification bodies such as Control Union, Onecert, IMO, and Indocert. This certification ensures quality and prevents fraud, with the “Certified Organic” label serving as a guarantee for consumers globally. In India, the standards are governed by APEDA under the National Programme for Organic Production (NPOP). The US follows the USDA NOP (National Organic Program) standards, while the European Union adheres to regulation EC 834/2007.
**Our Farmers**
Our farmers come from various regions across India, each with different land sizes. They are known for their commitment to nature and the environment, prioritizing the cultivation of healthy, pure food. Organic farming starts with dedicated farmers, who are central to our mission. We partner with them to ensure their well-being and the sustainability of their land. Currently, we collaborate with 20,000 farmers across 30 farming projects, spanning over 100,000 acres in 15 states throughout India.
Ishika –
This low GI rice pack is value for money, healthy, and ideal for regular consumption.
Aditya –
Brown basmati rice is fragrant and nutritious, excellent alternative to white rice for daily meals.
Myra –
Low GI rice is perfect for diabetics, controls sugar spikes and tastes good when cooked.
Ava –
Foxtail millet is healthy and filling, gluten-free and great for making upma or khichdi.
Olivia –
Cassia powder is aromatic and pure, adds wonderful depth to desserts and spiced drinks.
Aanya –
Crispy and tasty thick sev, less oily and perfect for tea-time or quick snack.
Steven –
Whole urad dal is rich in taste, great for dal makhani and South Indian dishes.