






Dhampure Speciality Sugarcane Molasses, 800Ml | Molasses For Baking | | Baking Syrup For Cookies, Cakes, Muffins, Pastries, Toppings | Mineral Rich – Fast Shipping to USA & Canada
- Natural, unsulphured fancy molasses derived from sugarcane
- IT?S NOURISHING: Packed with nutritious goodness in every bite, tailored for contemporary taste preferences.
- COMPLIANT WITH GLOBAL FOOD STANDARDS: Produced in a facility that adheres to FSSAI regulations; this product boasts a long shelf life.
- SUPPORT LOCAL FARMERS: Crafted in India by a farmer-led organization, our production is carried out by local farmers who take great pride in delivering products that enhance the lives of our consumers. Small-scale farmers provide us with their raw materials locally, freeing them from the challenges of middlemen, stringent market negotiations, and distress sales. Stand by the Indian Farmer.
- IMPORTANT: If you are on heart or diabetes medication, please consult your doctor to ensure this product does not interfere with your treatment. Enjoy in moderation. Be aware that product packaging may change at any time without prior notice, and the actual packaging may differ from the image shown.
Rated 4.14 out of 5 based on 7 customer ratings
(7 customer reviews)
Free Delivery on 3 Quantities or 3 Products
Delivered in 8-17 days
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Features & Compatibility
Additional information
Ship to countries |
United States, Canada |
---|---|
Brand |
Dhampure Speciality |
Sold By |
Yamuna Desi Store |
weight |
800 g |
Customer Reviews
7 reviews for Dhampure Speciality Sugarcane Molasses, 800Ml | Molasses For Baking | | Baking Syrup For Cookies, Cakes, Muffins, Pastries, Toppings | Mineral Rich – Fast Shipping to USA & Canada
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Hayden –
Adds depth of flavor to desserts.
William –
Natural and chemical-free option.
Aanya –
Ideal for cakes, muffins, and pastries.
William –
Mineral-rich syrup perfect for baking.
William –
A great substitute for refined sugars.
Chitra Laxman –
Great for health-conscious bakers.
Taylor –
Rich, dark syrup perfect for sweetening.