Savor mornings brimming with flavor and nutrition with Tata Sampann Popular Poha. Poha, a type of flattened or beaten rice, is enhanced with a sprinkle of peanuts and curry leaves, making it a beloved dish in North India. It serves as an excellent source of fiber, a vital component of a healthy and balanced diet. Indulge in a tasty and nourishing bowl of Tata Sampann Popular Poha, which also provides a good amount of protein, an essential building block for the body. Tata guarantees that only the finest rice paddy is used in the production of this poha, ensuring a delightful and nutritious snack. Now, you can relish the authentic Indian breakfast whenever you desire, whether it’s for breakfast, with evening tea, or to quell late-night cravings.
USAGE INSTRUCTIONS: Rinse and drain one cup of Tata Sampann Popular Poha and set it aside. Heat 2 tablespoons of oil, then add ? teaspoon of mustard seeds and ? teaspoon of cumin seeds. Saut? with one split chili and one small chopped onion until the onion turns light pink. Incorporate ? teaspoon of turmeric powder and salt to taste. Add the poha, mix thoroughly, and cook for five minutes. Serve and enjoy!
STORAGE INSTRUCTIONS: After opening, transfer the contents to an airtight container and store in a cool, dry place.
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Perfect for a healthy, balanced meal.
Amelia –
A great breakfast or snack option.
Ethan –
Great for adding vegetables or spices.
Sneha Verma –
Quick and versatile for any time of the day.
Yash –
High in fiber, perfect for digestion.
Sophia –
Light yet filling.
Isabella –
Easy to cook and nutritious.