For many Indians, comfort food is synonymous with simple, homemade dishes, and nothing is more convenient and quick than whipping up a nourishing dal meal. A staple in every kitchen, Tata Sampann dals are unpolished and free from artificial polishing agents like water, oil, or leather, which helps preserve their natural goodness and wholesome qualities. The meticulous 5-step process guarantees that Tata Sampann grains are consistent and of superior quality, offering you an authentic, all-natural flavor.
Kabuli Chana, a fundamental component of the Indian diet, is rich in essential nutrients such as protein and fiber. Crafted from carefully selected grains and endorsed by renowned chefs Sanjeev Kapoor and Ranveer Brar, Tata Sampann Unpolished Kabuli Chana is an excellent choice for a delightful meal.
So, whenever you feel like preparing something simple yet delicious, indulge in the delightful flavors of Tata Sampann pulses and savor a wonderful dining experience!
Discover the diverse range of Tata Sampann Pulses, including Toor dal, Chana dal, Moong dal, Moong dal Chilka, Green Moong, Masoor dal, Masoor Small dal, Masoor Whole dal, Kali Masoor dal, Urad dal, Urad Whole dal, Urad Kali, Kala Chana, and Rajma.
**Storage Instructions:** Keep in a cool, dry location. After opening, transfer the contents to an airtight container.
Diya –
Large, uniform chickpeas.
Rohan –
Premium quality beans.
Kavya –
Great for hummus/chhole.
Saanvi Sharma –
Minimal broken pieces.
Isabella –
High fiber content.
Vivaan –
Non-GMO, unpolished.
Vivaan –
Softens perfectly when soaked.