? PURE & AUTHENTIC DRIED FENUGREEK LEAVES: Fenugreek is a plant that typically grows to a height of 2?3 feet. It features green foliage, delicate white flowers, and pods filled with small, golden-brown seeds. This intriguing herb boasts a variety of applications and numerous potential health benefits.
? CULINARY USES & FLAVOR: Dried fenugreek leaves are a vital ingredient in Indian and Middle Eastern dishes. Known as Kasoori Methi, these leaves enhance recipes such as aloo methi, methi rice, methi murgh, methi bhaji, and methi dal. Fenugreek leaves are often described as having a flavor reminiscent of crushed peas, with subtle herbal notes akin to fennel or celery flakes. Alongside curry leaves, dill, and coriander, they rank among the most cherished herbs in Indian and Middle Eastern cooking.
? NUTRITIONAL VALUE & HEALTH ADVANTAGES: Incorporating fenugreek leaves into your diet is a simple way to meet your vitamin requirements. It is advisable to include fenugreek leaves in your everyday culinary practices.
? GLUTEN-FREE, NON-GMO, CHOLESTEROL-FREE, FAT-FREE, 100% VEGAN.
Ishita –
Fragrant and flavorful dried fenugreek.
James –
Enhances dishes with earthy taste.
Olivia –
Must-have for Indian kitchens.
Tara –
Authentic kasoori methi, great quality.
Riya –
Fresh and aromatic leaves.
Liam –
Perfect for butter chicken and dal.
Elijah –
Adds depth to curries and parathas.